How to Prepare Perfect Palak peas pulao

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Palak peas pulao. Palak peas pulao is a quick and healthy pulao perfect for lunch boxes, that your kids and your family would love to have it. Full video, step by step picture recipe. I can't believe I haven't tried palak pulao.

Palak peas pulao Serve palak pulao with a side salad, pickle or raita. Peas pulao is a delicious one pot rice pilaf made with green peas, spices, herbs & basmati rice. Learn how to make Palak-Methi Pulao/Pulav/Pilaf ~ Basmati rice cooked with spinach, fresh fenugreek leaves, green peas, coconut milk and flavoured with whole spices and fresh herbs. Palak peas pulao highly diverse and have ideal sense that unique. Several kinds of Palak peas pulao recipes are also sufficient convenient to process and dont take long. Even though not everyone likes Palak peas pulao food, now few people are getting attached and like the sundry Palak peas pulao foods available. This can be visible than the number of restaurants that supply Palak peas pulao as one of the serving. You can cook Palak peas pulao using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Palak peas pulao

  1. You need 2 cups of basmati rice.
  2. It's 1 cup of green peas.
  3. It's 1 cup of beans.
  4. You need 1/2 cup of sliced carrot.
  5. Prepare 1/2 cup of sliced onion.
  6. You need 2 of bay leaves.
  7. Prepare 1 inch of cinnamon stick.
  8. It's 1 of big cardamom.
  9. Prepare 3 tbsp of desi ghee.
  10. It's 1 Slice of lemon.
  11. Prepare 4 of slited green chillies.
  12. Prepare to taste of salt.
  13. You need 1 tsp of ginger garlic paste.
  14. Prepare 1 cup of palak( spinach) puree.

The vibrant green color makes palak matar pulao eye appealing and attractive. Quick, easy and tasty - who will not like green peas spinach pulao. Perhaps it is the magic of the aromatic green. Palak Pulao or Spinach Rice is a simple and flavorful Indian rice recipe cooked with spinach and You can also add any vegetables of your choice like peas, potato, carrot, cauliflower etc. to the pulao.

Palak peas pulao step by step

  1. Wash and soak rice in water.chop all veggies.blanch spinach and make puree.
  2. Heat deep pan,add big cardamom, green chillies,bay leaves, cinnamon, sliced onion and saute..
  3. Add carrots and green peas,val beans,saute,add ginger garlic paste.add palak puree,saute add soaked rice mix well add salt and water. Cook on medium heat until boemes soft.add salt.
  4. Squeeze lemon juice,again add 1tspoon desi ghee.serve hot with papad and raita..

palak pulao is ready to serve. You can have with any raitha or vadams too. Thanx for sharing d recipe… Today I prepared palak pulao… Added ginger garlic paste and cashewnuts. Similar Recipes, Jeera Pulao Soya Pulao Shahi Pulao Jeera Veg Pulao Beetroot Pulao. Palak pulao recipe is best for those who want to add more spinach in their diet and make sure it is tasty too.

To get ingredients for production Palak peas pulao recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are ample kinds of Palak peas pulao that are easy and fast to process into delicious dish. You can always praxis this Palak peas pulao recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.

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