Easiest Way to Cook Appetizing Steamed bun /Man Thou/ 馒 头 #chinesecooking

Steamed bun /Man Thou/ 馒头 #chinesecooking. #chinesesteamedbuns #plantbased #mantou #homemade Pumpkin bun or steamed pumpkin bun "双色南瓜馒头" Mantou or steamed bun was my childhood favourite and still is! Steamed Bun - Mantou '馒头' is a soft and fluffy bun that is made from just a few simple pantry ingredients. There are endless ways to serve these buns, such as with jam, nut butter, butter, or as an accompaniment for a side dish like the below picture.

They are usually made of white wheat flour, but other ingredients, such as corn flour, sweet potato, pumpkin, are sometimes added to. The steamed buns I made was great in taste, texture, shape and all, but the color is a bit browner than those in the video. I was told perhaps, the yeast that I used. Steamed bun /Man Thou/ 馒头 #chinesecooking highly diverse and own ideal flavor that unique. Few kinds of Steamed bun /Man Thou/ 馒头 #chinesecooking recipes are also sufficient convenient to process and dont pick up long. Even though not everyone likes Steamed bun /Man Thou/ 馒头 #chinesecooking food, nowadays some people are got attached and like the various Steamed bun /Man Thou/ 馒头 #chinesecooking foods on hand. This could be seen of the number of restaurants that provide Steamed bun /Man Thou/ 馒头 #chinesecooking as one of the dish. You can have Steamed bun /Man Thou/ 馒头 #chinesecooking using 6 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Steamed bun /Man Thou/ 馒头 #chinesecooking

1. It's 500 gr of bread flour.
2. You need 150 gr of sugar.
3. Prepare 7 gr of dry yeast.
4. You need 1 tsp of salt.
5. You need 200-230 ml of water/milk.
6. It's 50 gr of white butter/margarine.

I am trying to figure out what causes the Chinese steamed buns (man tou) NOT as white as those I saw and learn from YOUTUBE videos. Snowman Steamed Bun aka Mantou 雪人馒头. Quick & Easy Chinese Steamed bun Recipe. chewy mandarin orange mantou (steam bun) ~ highly recommended QQ 橘子馒头 ～ 强推 - Victoria Bakes. interestingly, the texture of this bun is chewy… even chewier when eaten cooled 有趣～这馒头吃起来. (Redirected from Steamed bun). Mantou (simplified Chinese: 馒头; traditional Chinese: 饅頭), often referred to as Chinese steamed bun, is a white and soft type of steamed bread or bun popular in Northern China.

Steamed bun /Man Thou/ 馒头 #chinesecooking step by step

1. In a small bowl, mix one teaspoon sugar and yeast. Add some warm milk/water. Set it aside..
2. In another mixing bowl, mix the flour, sugar, salt and rest of water. Mix them well. Add the yeast mixture..
3. Mix them well until form a dough. If you use machine, knead the dough for 20 minutes until it is smooth and reach the window pane. Then let it rest for 1 hour and it will be double in volume..
4. Knead by hand, after mixing all the ingredients into a homogenized ball of dough. Knead it for 5 minutes. Set it aside or rest it for 20 minutes by covering the dough with dry towel..
5. Knead the dough until it is smooth for another 10 minutes. Let it rest for 1 hour. It will be double in volume..
6. Lightly dust your counter with flour, bring out the dough and divide the dough as your wish..
7. Shape each dough into ball shape or any shape you like..
8. Place it on a parchment paper. Final proofing phase - proof the dough at warm place or under sunshine for another 45 minutes to 1 hour..
9. Prepare your steamer with water. Bring it to boil..
10. Place the buns into the steamer. Steam it for 10-15 minutes depend on how big your buns. Minimun for the first batch is 15 minutes. The next batch, 10 minutes will be enough..
11. Remove out the steamed bun quickly and place another batch of bun..
12. Cool it down and enjoy your steamed bun..

Folk etymology connects the name mantou to a tale about Zhuge Liang. Also the beauty of this steamed bun recipe is can be savory or sweet if you decided to fill up with delicious filling. I'm showing you the classic shape of Mantou, but you can shape this dough recipe as you desired. Give enough time and be patient for rising the dough is main key of this recipe. Chinese steamed buns can be stuffed with various types of fillings or unstuffed.

To get ingredients for making Steamed bun /Man Thou/ 馒头 #chinesecooking recipes is also not tough. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are ample kinds of Steamed bun /Man Thou/ 馒头 #chinesecooking that are convenient and quick to process into delicious dishes. You can always praxis this Steamed bun /Man Thou/ 馒头 #chinesecooking recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.