Recipe: Tasty Green Beans with Sesame sauce (Goma-ae)

Green Beans with Sesame sauce (Goma-ae). Cut the green beans if they are too long. Cook the green beans by boiling until desired tenderness is reached. Drain and briefly run them under running While the green beans still warm, toss them in the sesame dressing.

I hope you enjoy the fresh flavor of this delicious little dish! Grind sesame seeds, and mix with soy sauce and sugar in a bowl. Goma-ae is a slightly sweet sesame soy sauce based dressing. Green Beans with Sesame sauce (Goma-ae) very diverse and have ideal flavor that unique. Few kinds of Green Beans with Sesame sauce (Goma-ae) recipes are also enough convenient to process and dont pick up long. Even though not everybody likes Green Beans with Sesame sauce (Goma-ae) food, nowadays some people are getting attached and like the sundry Green Beans with Sesame sauce (Goma-ae) foods on hand. This could be visible than the number of restaurants that prepare Green Beans with Sesame sauce (Goma-ae) as one of the dish. You can cook Green Beans with Sesame sauce (Goma-ae) using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Green Beans with Sesame sauce (Goma-ae)

1. It's 200 g of green beans.
2. It's of Sesame sauce.
3. It's 3-4 tbsp of ground toasted sesame.
4. It's 1.5 tbsp of sugar.
5. You need 1 tbsp of soy sauce.
6. It's of toasted sesame.

At it's most basic level, it's made with three ingredients Goma ae is used to season all kinds of vegetables. My top three favorites include spinach, green beans, and moyashi or bean sprouts. Goma-ae is a very popular Japanese home-cooked dish. I love the aroma of the black sesame seeds and the sweet and nutty flavour of the sauce.

Green Beans with Sesame sauce (Goma-ae) instructions

1. Blanch the green beans in boiling water with a pinch of salt. Briefly dip in cold water. Cut the edges, then in half..
2. Mix the sesame sauce ingredients well in a bowl. If you don't have ground toasted sesame, toast the sesame in a pan on mid heat until golden then grind in a food processor..
3. Add and mix the green beans with the sesame sauce. Sprinkle with toasted sesame..

Toss the green beans with the sauce and serve. Tips: Asparagus, spinach, broccoli or cauliflower all work well instead of green. Serve this flavour-packed side dish alongside a Japanese feast. Spinach and green beans are tossed in a dressing of soy, miso, mirin and sesame seeds. Freshly toasted sesame seeds spiked with soy sauce and mirin become a nutty, rich dressing for crunchy green beans.

Obtain ingredients for manufacture Green Beans with Sesame sauce (Goma-ae) recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are ample kinds of Green Beans with Sesame sauce (Goma-ae) that are easy and fast to process into delicious dishes. You can constantly practice this Green Beans with Sesame sauce (Goma-ae) recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.